The Coffee Shop

AA Estate is the finest grade of coffee from Kenya. A pleasing snappy flavor with pointed acidity and winey earthy aftertones.

A refined, smooth body, superb aroma and a buttery richness with cinnamon and clove overtones. Grown on Hawaii’s southwestern coast in the Kona region which is synonymous with the highest quality coffee in Hawaii for over 150 years. The rich deep volcanic soil and ideal climatic growing conditions, with sunny mornings and cloudy afternoons, provide perfect conditions for growing coffee. Hawaiian coffee is graded on the bean size, uniformity and quality. The Hawaiian Kon

The highest grade Kona coffee is EXTRA FANCY - the largest beans, usually produced by the strongest trees, picked at the peak of ripeness from high elevation farms. The Kona Premium Coffee Company is a member of the Kona Coffee Council, the official body of the Kona coffee industry. This means that our coffee is certified by the Kona Coffee Council as 100% pure Kona coffee, and each package contains their official certification sticker. We also are an approved "Estate" by the Kona Cof

Private Reserve Roast: A delicate blend of two special Kona Premium coffee grades; Kona Extra Fancy, the highest coffee grade, and Peaberry, the most prized grade for taste. These high grade coffees are combined for a very rich and thoroughly unforgettable gourmet Kona Coffee flavor. Like our Estate Roast, Kona Premium`s Private Reserve is roasted at a "Medium Dark" temperature. The Kona Premium Coffee Company is a member of the Kona Coffee Council, the official body of the Kona coff

A premium coffee which is selected under strict grading standards, a fine flavored mellow coffee which is medium bodied and moderately aromatic with a clean sweet finish.

Grown on Hawaii's southwestern coast and is world class by every measure. A romantic coffee cup with a refined cup, smooth body, superb aroma and a buttery richness with cinnamon and clove overtones. Aloha!!

Rich Colombian coffees, decaffeinated in Europe using the "Taloca" process. A fully developed, exceptional coffee. The decaffeinated coffee that everyone mistakes for full flavored regular coffees when they taste it. Many of our customers feel this is one of the best coffees, regular or decaffeinated, that they have ever enjoyed.

Estate Roast: The full flavor of the harvest is captured in this 100% Kona roast, consisting of our four highest Kona grades. The Kona beans in our Estate Roast are carefully hand-picked at the absolute peak of ripeness and quality, for an outstanding coffee with a full bodied and mellow taste. The Estate roast also guarantees that the coffee beans were produced only from one crop of the Kona Premium Estate. Kona Premium`s Estate Coffee is roasted at a "Medium Dark" temperature, which is best su

Refined through decades of experience is characterized by a rich aroma, a complex layering of flavors, and a sweet full finish. Each new crop, arabica coffee varietal contributes its own characteristics to this blend. This is the one you know the best. You`ve been drinking Original City Roast in some of the finest restaurants, country clubs and , yes, the best roadside diners in New York, New Jersey, Pennsylvania and Delaware for decades.

A blend of two rare estate coffees: balanced, smooth, and bright. The founder`s personal favorite!

Mellow and aromatic. Full bodies with broad flavor. Lively. Like the real thing.

Grown in the area around the former capital of the country at an elevation near 6,000 feet. The rich volcanic soil and cool air is ideal for slow bean maturation. Elegant, rich flavors with hints of spice.